石本酒造について: 採用情報

About

Hiring

Work place

Ishimoto Sake Brewery Head Office

847-1 Kitayama, Konan-ku, Niigata City

Ishimoto Sake Brewery Kamedakura storage area

Kameda Industrial Park 2-1-2528-39, Konan-ku, Niigata City

Job details

Production Headquarters Manufacturing

Manufacturing of sake, shochu, and plum wine

Production Headquarters Bottling

Bottling work on the bottling line

Sales department

General sales work such as business negotiations with business partners, shipping work at Kameda warehouse

Administrative department

Administrative work such as general affairs, labor affairs, accounting, and document creation for government offices

others

Cooking assistance, Cleaning of company premises

Establishment of period

Nothing

trial period

Yes 6 months (Work conditions during trial period: no change)

Working hours

8:00-17:00

overtime

Approximately 10 hours per month

salary

full-time employee

Annual income 2.24 million yen to 6.47 million yen *Varies depending on department *Determined based on working experience, etc.

part

Hourly wage: 950 yen to 1,400 yen *Preferential treatment will be given based on qualifications, skills, etc.

holiday

Closed on Saturdays, Sundays, and holidays
*The production department operates on a shift system during the sake brewing period.

retirement age

Age 60 (reemployment system available up to age 65)

View Details

Change is the very essence of Ishimoto Sake Brewing.

Ishikawa Shuzo holds to these six cods of conduct.
We stand ready for support from those who share our ideals, who—regardless of the constraints of sake brewing—think always of the joy of customers and contributing to the community and work together to create a proud future.

CHALLENGE

Never be satisfied with the status quo.

Never rest on past successes.Always be hungry for growth and take on every challenge.

ENJOY

A spirit of fun will guide the way.

Don't let your job become work.Embracing the struggle will lead to future success.

SHARE

One person's failure fuels the team’s next success.

Nothing is "someone else's problem." Learn from mistakes with sincerity and humility. Each individual advance leads to great results.

TEAM

Never forget the spirit of teamwork.

No one can do their job alone.Every individual in every role will work as one to fulfill their duties while respecting each other’s strengths.

CUSTOMER

Think beyond the sake to the person.

We are creating precious experiences for those who drink our sake.Always remember that we are in the business of brewing joy for people.

AMBITIOUS

Follow your dreams.

We must not set limits on ourselves.The courage to pursue an impossible dream is what opens the door to new worlds.

Feel free to use the inquiry form below if you have other questions, inquiries, or applications for employment.

Note: Please indicate position desired when applying for work.

Journal

What drives Ishimoto's
sake brewing?
And what is it that we hope to
bring to the future of the world
and sake through our brewing?
"Believe in sake,
believe in the world."
That is the concept that unites
the ongoing initiatives and
new ideas we are now pursuing.